Jamila Jamila Jamila


Ever wanted to make your own Jamila cones at home? Well now is your chance to give it a try. The following is our tried, tested and true recipe to make Jamila cones at home.

Recipe for Jamila Cones:

100g Jamila henna powder
20mL Special Blend essential oil
2 Tbsp sugar
250mL lemon juice (approximately)

1. Pour lemon juice into a large measuring cup and microwave for about 45-60 seconds.
2. Empty Jamila powder into a second measuring cup and add sugar. Mix together well.
3. Add half the lemon juice and mix with spatula.
4. Add remaining lemon juice and mix well with spatula.
5. Once they are mixed, it will be lumpy, use a mixer to blend well. Mix until mostly smooth.
6. Cover with saran wrap and rest for 15 minutes. This is now the perfect time to get your cones ready         for use. Should make about 10 plus cones.
7. Once the 15 minutes is over add the Special Blend essential oil and mix together with the mixer.
8. Pour into carrot bag(s) and cut tip to squeeze into cones.
9. Once in cones be sure to package them up by closing off the bottom.
10. Freeze or use right away. Enjoy!

Happy Holidays